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Banana Pudding Cups: Easy and Delicious Dessert Recipe for Any Occasion

Enjoy these easy-to-make Banana Pudding Cups, featuring layers of creamy vanilla pudding, fresh banana slices, and crunchy vanilla wafers. Perfect for any gathering, these delightful cups are sure to impress with their delicious flavor and appealing presentation.

Ingredients

Scale
  • 4 ripe bananas, sliced
  • 1 box (3.4 oz) instant vanilla pudding mix
  • 2 cups cold milk
  • 1 cup heavy whipping cream
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 box (11 oz) vanilla wafers
  • Optional: additional banana slices and crushed vanilla wafers for garnish

Instructions

  1. In a medium-sized mixing bowl, combine the instant vanilla pudding mix and cold milk. Whisk until smooth, about 2 minutes.
  2. Cover the bowl with plastic wrap and refrigerate for 15 minutes to chill.
  3. In a large mixing bowl, pour in the heavy whipping cream.
  4. Add the powdered sugar and vanilla extract.
  5. Using an electric mixer, beat on medium-high speed until soft peaks form, about 3-5 minutes. Be careful not to overbeat.
  6. Remove the chilled pudding from the refrigerator.
  7. Gently fold one-third of the whipped cream into the pudding to lighten it.
  8. Carefully fold in the remaining whipped cream until fully combined, keeping the mixture light and airy.
  9. Grab your serving cups or bowls.
  10. Place a layer of vanilla wafers at the bottom of each cup.
  11. Add a layer of the pudding mixture on top of the wafers.
  12. Distribute sliced bananas evenly on top of the pudding.
  13. Repeat the layers: vanilla wafers, pudding, and banana slices, aiming for three layers.
  14. Finish with a dollop of the remaining whipped cream on top.
  15. Garnish with extra banana slices on top of the whipped cream.
  16. Sprinkle crushed vanilla wafers for added crunch.
  17. Drizzle with caramel sauce or chocolate syrup for an elegant touch.
  18. Cover the assembled cups with plastic wrap or lids and refrigerate for at least 2 hours.
  19. Serve chilled, and enjoy your delicious Banana Pudding Cups!

Notes

  • For best results, use ripe bananas for optimal sweetness and flavor.
  • Feel free to customize the layers based on your preference.