Black Forest Cheesecake: A Decadent Dessert Recipe You Must Try
This decadent Chocolate Cherry Cheesecake features a rich chocolate cookie crust, a creamy chocolate cheesecake filling, and a luscious cherry topping, all finished with a light whipped cream. Perfect for special occasions or a sweet treat!
- Prep Time: 30 minutes
- Cook Time: 60 minutes
- Total Time: 300 minutes
- Yield: 12 servings
Ingredients
- cream cheese
- heavy cream
- powdered sugar
- vanilla extract
- cherry topping
- chocolate shavings
- fresh cherries
- chocolate cookie crust
Instructions
- Cook the mixture over medium heat, stirring frequently, until it starts to thicken and bubble, about 5-7 minutes. Remove from heat and let it cool.
- In a mixing bowl, beat the heavy cream, powdered sugar, and vanilla extract with an electric mixer on medium-high speed until soft peaks form, about 3-5 minutes.
- Once the cheesecake has set, spread the cherry topping evenly over the top.
- Pipe or spread the whipped cream topping around the edges of the cheesecake.
- Garnish with chocolate shavings and fresh cherries as desired.
- Slice and serve chilled. Enjoy your delicious chocolate cherry cheesecake!
Notes
- For best results, use room temperature cream cheese to avoid lumps in the filling.
- Feel free to adjust the sweetness of the cherry topping according to your taste.
- This cheesecake can be made a day in advance, making it perfect for gatherings.
Find it online: https://anasrecipes.com/black-forest-cheesecake/