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Blueberry Cheesecake Swirl Cookies: A Deliciously Unique Dessert Recipe

These Blueberry Cheesecake Swirl Cookies combine the rich flavors of cheesecake with sweet blueberries in a soft, chewy cookie. Perfect for any occasion, they are easy to make and can be customized with different fruits. Enjoy them fresh or store leftovers in an airtight container for up to 5 days.

Ingredients

  • Butter
  • Cream cheese
  • Blueberries
  • Flour
  • Sugar
  • Eggs
  • Vanilla extract
  • Baking powder
  • Salt

Instructions

  1. In einer großen Schüssel Mehl, Salz und Hefe vermengen.
  2. Wasser hinzufügen und zu einem Teig verrühren.
  3. Knoblauch und Olivenöl unterrühren.
  4. Teig 12 Stunden ruhen lassen.

Notes

  • For best results, use room temperature ingredients, especially the butter and cream cheese.
  • Feel free to substitute the blueberries with other fruits like raspberries or strawberries for a different flavor.
  • Store any leftover cookies in an airtight container at room temperature for up to 5 days.