Chocolate Lava Cake: The Ultimate Recipe for Decadent Dessert Delight
Indulge in the rich, decadent delight of homemade chocolate lava cake, featuring a gooey molten center and a perfectly baked exterior. Serve warm with powdered sugar and a scoop of vanilla ice cream for the ultimate treat!
- Prep Time: 15 minutes
- Cook Time: 12-14 minutes
- Total Time: 30 minutes
- Yield: 4 servings
Ingredients
- Ingredients for chocolate lava cake
- Powdered sugar (for dusting)
- Vanilla ice cream (optional)
- Whipped cream (optional)
Instructions
- Remove the ramekin off, allowing the cake to fall onto the plate.
- Dust the top of each lava cake with powdered sugar for a beautiful presentation.
- Serve immediately while the center is still gooey. For an extra treat, add a scoop of vanilla ice cream or a dollop of whipped cream on the side.
Notes
- For best results, make sure your ingredients are at room temperature before starting.
- You can prepare the batter ahead of time and refrigerate it in the ramekins.
- Just add a couple of extra minutes to the baking time if baking from cold.
Find it online: https://anasrecipes.com/chocolate-lava-cake/