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No-Bake Peanut Butter Treats: Easy Recipes for Delicious Snacks

These no-bake peanut butter treats are a quick and easy snack made with creamy peanut butter, rolled oats, and optional mix-ins like chocolate chips and nuts. Perfect for satisfying your sweet cravings without the need for baking!

Ingredients

Scale
  • 1 cup creamy peanut butter
  • 1/2 cup honey or maple syrup
  • 2 cups rolled oats
  • 1/2 cup chocolate chips (optional)
  • 1/2 cup shredded coconut (optional)
  • 1/2 cup chopped nuts (optional, such as almonds or walnuts)
  • 1 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. In a large mixing bowl, combine the creamy peanut butter and honey (or maple syrup). If using honey, ensure it’s at room temperature for easier mixing.
  2. Add the vanilla extract and a pinch of salt to the mixture. Mix until well combined and smooth.
  3. Gradually add the rolled oats to the peanut butter mixture, stirring well to coat all the oats.
  4. Fold in chocolate chips, shredded coconut, or chopped nuts if desired. Mix until evenly distributed.
  5. Line an 8×8 inch baking dish with parchment paper.
  6. Press the mixture firmly into the lined dish, spreading it evenly and compacting it well.
  7. Optionally, sprinkle extra chocolate chips or nuts on top and press them in gently.
  8. Cover the dish with plastic wrap or a lid to keep it airtight.
  9. Refrigerate for at least 1-2 hours to firm up. Alternatively, freeze for about 30 minutes.
  10. Lift the treats out of the baking dish using the parchment paper.
  11. Cut into squares or bars as desired.
  12. Store in an airtight container in the refrigerator for up to a week or freeze for longer storage.

Notes

  • Feel free to customize the mix-ins based on your preferences. You can add dried fruits, seeds, or even protein powder for an extra boost.
  • These treats are great for meal prep and can be made ahead of time for quick snacks throughout the week.