Greek Chicken Cottage Cheese Bowl. Ah, that’s a combination that instantly sparks joy and anticipation for a meal that’s both incredibly satisfying and wonderfully nourishing. If you’ve been searching for that perfect dish that strikes the ideal balance between vibrant flavors, wholesome ingredients, and effortless preparation, your quest ends here. This isn’t just another healthy recipe; it’s a celebration of fresh, zesty tastes and creamy textures that come together in a symphony of deliciousness. What makes this particular bowl so beloved? It’s the harmonious blend of tender, marinated chicken, the cool tang of cottage cheese, and the bright, classic Mediterranean toppings that transport your taste buds straight to the sunny Aegean coast. It’s the ultimate go-to for busy weeknights or leisurely weekend lunches, offering a complete and utterly delightful culinary experience without any fuss.
What Makes This Greek Chicken Cottage Cheese Bowl So Special?
A Symphony of Flavors and Textures
This Greek Chicken Cottage Cheese Bowl is more than just a meal; it’s an experience. We’ve masterfully combined the robust, savory notes of perfectly seasoned chicken with the subtle, creamy richness of cottage cheese. The real magic, however, lies in the vibrant medley of fresh, crisp vegetables and herbs that add bursts of flavor and delightful textural contrasts. Imagine the crunch of cucumber, the sweetness of cherry tomatoes, the bite of red onion, and the earthy aroma of fresh dill and parsley – all mingling with the protein-packed cottage cheese base. This dish truly embodies the essence of simple, clean eating without sacrificing an ounce of deliciousness. It’s the ideal way to refuel your body with wholesome goodness while indulging in truly exceptional taste. Get ready to fall in love with this easy, flavorful creation!
Ingredients:
- 1 cup grilled chicken breast, sliced
- ½ cup cottage cheese
- ½ cucumber, diced or sliced
- ½ cup cherry tomatoes, halved
- ¼ red onion, thinly sliced
- ¼ cup kalamata olives, sliced
- ¼ cup crumbled feta cheese
- 2 tablespoons Greek dressing
Assembling Your Greek Chicken Cottage Cheese Bowl
This Greek Chicken Cottage Cheese Bowl is incredibly straightforward to put together, making it a perfect option for a quick and healthy lunch or a light dinner. The beauty of this dish lies in its simplicity and the vibrant, fresh flavors that come together harmoniously. We’re aiming for a balance of textures and tastes – the savory chicken, the creamy cottage cheese, the crisp cucumber, the juicy tomatoes, the sharp red onion, the briny olives, and the salty feta, all brought together with a zesty Greek dressing. Let’s get started on building this delicious and satisfying bowl.
Step 1: Preparing the Base
Begin by grabbing your serving bowl. A medium-sized bowl should be sufficient to hold all the components comfortably without them feeling overcrowded. The first layer we’ll create is the creamy foundation of our Greek Chicken Cottage Cheese Bowl. Spoon the ½ cup of cottage cheese into the bottom of the bowl. You can spread it out a bit to create an even base, or you can leave it in a dollop in the center; either way works beautifully. If you prefer a smoother texture, you can gently stir the cottage cheese before adding it to the bowl, but I personally enjoy the slight texture it offers. This cottage cheese provides a fantastic protein boost and a wonderfully creamy counterpoint to the other ingredients.
Step 2: Adding the Fresh Vegetables
Now, let’s introduce some refreshing crunch and vibrant color. Take your ½ cucumber and dice it into small, bite-sized pieces or slice it thinly into rounds, depending on your preference. Add the prepared cucumber to the bowl, scattering it around the cottage cheese base. Next, halve your ½ cup of cherry tomatoes. These little bursts of sweetness and acidity are essential for that classic Greek flavor profile. Distribute the halved cherry tomatoes evenly over the cucumber. The combination of cucumber and tomatoes adds a delightful freshness and a juicy element that complements the richness of the other ingredients.
Step 3: Incorporating the Aromatics and Brine
To elevate the savory notes and add a bit of sharpness, we’ll add the red onion and olives. Take your ¼ red onion and thinly slice it. Red onion provides a wonderful pungent bite that cuts through the creaminess and richness of the dish. If you find raw red onion a bit too strong, you can soak the slices in cold water for about 10 minutes and then drain them thoroughly; this will mellow out the sharpness considerably. Add these thinly sliced red onion rings to your bowl. Following that, add your ¼ cup of sliced kalamata olives. These olives are key to that authentic Mediterranean taste, bringing a distinct salty and briny flavor that is simply irresistible.
Step 4: Layering the Star Protein and Salty Cheese
Now it’s time for the star of our Greek Chicken Cottage Cheese Bowl – the chicken! You should have about 1 cup of pre-grilled chicken breast, already sliced. Arrange the sliced chicken breast evenly over the vegetables and other components in your bowl. The grilled chicken provides a satisfying source of lean protein and a smoky flavor that pairs wonderfully with the fresh ingredients. On top of the chicken, crumble your ¼ cup of feta cheese. Feta cheese is renowned for its salty, tangy flavor and crumbly texture, which adds another layer of complexity and deliciousness to this bowl. Make sure to distribute the feta evenly so you get a bit of its delightful tang in every bite.
Step 5: The Finishing Touch – The Dressing
The final step to completing your Greek Chicken Cottage Cheese Bowl is to add the dressing. Drizzle the 2 tablespoons of Greek dressing generously over the entire bowl. The Greek dressing acts as the unifying element, bringing all the flavors together. It typically has a zesty, herbaceous profile, often featuring ingredients like olive oil, lemon juice or vinegar, oregano, and garlic, which are perfect for enhancing the Mediterranean theme of this dish. Ensure the dressing coats all the ingredients lightly. You can toss everything gently to combine the flavors further, or you can enjoy it as is, with each ingredient retaining its distinct character. Let the flavors meld for a minute or two before diving in.

Conclusion:
There you have it – a delicious and healthy Greek Chicken Cottage Cheese Bowl ready to impress! This recipe is a fantastic example of how simple, wholesome ingredients can come together to create a satisfying and flavorful meal. The lean protein from the chicken, the creamy texture of cottage cheese, and the vibrant freshness of Mediterranean vegetables make this bowl a nutritional powerhouse. I hope you enjoy making and, more importantly, devouring this delightful dish as much as I do.
For serving suggestions, this Greek Chicken Cottage Cheese Bowl is perfect as a light lunch, a quick weeknight dinner, or even a pre or post-workout meal. It’s wonderfully versatile!
Looking for variations? Feel free to swap out the chicken for grilled shrimp or firm tofu. You can also add other vegetables like Kalamata olives, artichoke hearts, or roasted red peppers. A drizzle of tahini dressing or a sprinkle of crumbled feta would also be delightful additions.
Don’t be afraid to experiment and make this recipe your own. The beauty of a bowl like this is its adaptability. So go ahead, give it a try, and discover your favorite combination. Happy cooking!
Frequently Asked Questions:
Can I prepare the Greek Chicken Cottage Cheese Bowl ahead of time?
Yes, absolutely! You can pre-cook the chicken and chop all the vegetables in advance. Store them separately in airtight containers in the refrigerator. When you’re ready to eat, simply assemble the bowl and add the cottage cheese. This makes it an excellent option for meal prepping.
What if I don’t like cottage cheese? Are there alternatives?
If cottage cheese isn’t your preference, you can substitute it with plain Greek yogurt for a similar tangy creaminess. Ricotta cheese or even a mild labneh would also work well, offering a different but equally delicious creamy element to your Greek Chicken Cottage Cheese Bowl.
Can I add grains to this bowl for more substance?
Certainly! To make the Greek Chicken Cottage Cheese Bowl more substantial, consider adding a base of cooked quinoa, brown rice, or even couscous to the bottom of your bowl before layering the other ingredients. This will increase the fiber and carbohydrate content, making it a more filling meal.

Greek Chicken Cottage Cheese Bowl- Easy & Healthy
A simple, healthy, and satisfying Greek-inspired bowl featuring grilled chicken, creamy cottage cheese, fresh vegetables, and tangy feta, all brought together with a zesty Greek dressing.
Ingredients
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1 cup grilled chicken breast, sliced
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½ cup cottage cheese
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½ cucumber, diced or sliced
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½ cup cherry tomatoes, halved
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¼ red onion, thinly sliced
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¼ cup kalamata olives, sliced
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¼ cup crumbled feta cheese
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2 tablespoons Greek dressing
Instructions
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Step 1
Spoon the ½ cup of cottage cheese into the bottom of your serving bowl. Spread it out evenly to create a creamy base. -
Step 2
Add the diced or sliced cucumber and the halved cherry tomatoes to the bowl, scattering them around the cottage cheese. -
Step 3
Incorporate the thinly sliced red onion and the sliced kalamata olives into the bowl, distributing them evenly. -
Step 4
Arrange the 1 cup of sliced grilled chicken breast over the vegetables. Crumble the ¼ cup of feta cheese on top of the chicken. -
Step 5
Drizzle the 2 tablespoons of Greek dressing generously over all the ingredients in the bowl. Gently toss if desired, or let the flavors meld before serving.
Important Information
Nutrition Facts (Per Serving)
It is important to consider this information as approximate and not to use it as definitive health advice.
Allergy Information
Please check ingredients for potential allergens and consult a health professional if in doubt.




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